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Tooren Plain Vermicelli is crafted from 100% premium suji (semolina), with no maida, for a healthier, more wholesome choice for your family. Each fine strand is processed to cook evenly and deliver the soft, satisfying texture that makes everyday meals special.
Light, versatile, and easy to prepare, our plain vermicelli is ideal for upma, pulao, stir-fries, soups, and a wide range of savory dishes. Whether it is a quick breakfast, a light lunch, or a comforting evening snack, Tooren Plain Vermicelli absorbs flavors beautifully and stays separate — never sticky or lumpy.
Why choose Tooren Plain Vermicelli?
100% Suji — Made from pure semolina for authentic taste and quality.
No Maida — A cleaner, healthier alternative to refined flour vermicelli.
High Fiber — Supports a balanced, nourishing diet.
No Added Oil — Pure, natural vermicelli with nothing extra added.
Non-Sticky — Cooks to perfection with separate, fluffy strands.
Non-Lumpy — Even texture in every bite.
Soft Bite — Tender and satisfying after cooking.
Vegetarian — Pure vegetarian product.
Net Weight: 80g. Store in a cool, dry place. Nourish more — choose Tooren.
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